ST20 Rice, 5% Broken
ST20 rice is a high-quality rice, considered the Basmati rice of Vietnam. When cooked, it is soft and aromatic.
The rice grains are white and translucent, without white spots. When cooked, it produces fragrant, sticky rice with low amylose content.
SPECIFICATIONS:
Broken: 5% max
Moisture: 14% max
Foreign matter: 0.1% max
Chalky grain: 5.0% max
Under-milled & Red-striped: 0.5% max
Damaged grain: 0.5% max
Glutinous grain: 0.5% max
Yellow grain: 0.5% max
Paddy grains (per kg): 1 grain max
Immature grain: 0.2% maximum
Crop: new crop
Milling degree: well milled, double silky polished, and color sortexed
Standards can be adjusted to customer requirements
Storage: Keep in a cool and dry place and avoid insects
Shelf life: 12 months
Packing: 1kg / 2kg / 5kg / 10kg / 25kg / 50kg, materials: PP, BOPP, PA / PE
Rice is packed in 20-foot containers at 25-27 tons/container.
Price: Prices are based on FOB, Ho Chi Minh port (Incoterms-2020), are preliminary, and depend on time of year, volume, packaging, and required quality. The final price will be agreed upon based on the order volume. We also quote CIF price, and organize logistics to any port.
Payment method: By Telegraphic Transfer (T/T) with a down payment of 30% after signing the sales contract, and 70% of the balance payment after receiving a copy scan of B/L only by email, or 100 % irrevocable L/C issued by prime international banks
Inspection: Inspection by international inspection companies operating independently in Vietnam, such as Bureau Veritas, SGS, Intertek, TUV Rheinland, and TUV Sud, to verify the weight, quantity, and quality of the shipment. The results issued by the inspection company at the loading port are the final results for both the buyer and the seller.
Delivery time: Within 15- 45 days (depending on the order) after receipt of buyer's deposit or 100 % irrevocable L/C
Shipping documents: As required by the destination country. Usually include:
1. Commercial invoice
2. Packing list
3. Bill of lading
4. Certificate of quantity, quality, and weight
5. Certificate of origin
6. Fumigation certificate
7. Phytosanitary certificate
8. Insurance certificate (if CIF)
Please contact us for more information. Thank you.